Decadent Homemade Hot Chocolate

Well, if you’re a chocoholic & can’t ever get enough chocolate (like me!), then this is the recipe for you. Prep. time: about 5 minutes. Costs less than $10. Feeds 8 – 10.

YOU’LL NEED:

  • 10 ounces bittersweet chocolate chips (60% cacao)
  • 5 ounces milk chocolate chips
  • 1/2 cup heavy cream
  • 1/2 teaspoon vanilla extract
  • 5 cups whole milk
  • 14-ounce can sweetened condensed milk

DIRECTIONS:

  1. In a medium saucepan, mix bittersweet chocolate chips, milk chocolate chips, & heavy cream.
  2. Heat over medium-low heat, stirring constantly, until melted.
  3. Remove from heat and pour into crock-pot.
  4. Add vanilla extract, whole milk, & sweetened condensed milk to crock-pot & stir.
  5. Cover & heat on HIGH for 1 to 1 1/2 hours or until hot.
  6. Enjoy!

Careful, it’ll be hot.

Please keep in mind that cooking times may vary so the first time you make a recipe, keep an eye on the crock-pot. You may need to adjust the amount of cooking time.

 

 

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Shelli Johnson

Writer
Shelli Johnson is an award-winning author and journalist. Her debut book, Small as a Mustard Seed, has been heralded as “a superbly-crafted and reader-engaging novel” that will “run you through an emotional marathon at a sprinter’s pace.” Learn more about Shelli here. Keep in touch through her newsletter or subscribe to her blog.

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8 Responses to Decadent Homemade Hot Chocolate

  1. Hi Shelli,
    You seem to outdo yourself with each new recipe.
    My mouth is watering already for your decadent, delightful, tasty new drink!
    Thanks for sharing ;)

  2. Sandy Coelho says:

    OMG Shelli,

    It looks heavenly. You’ve just solved my after school snack decision for today – thanks! I’m sure my kiblets will thank you too ;)

    Thanks for sharing.

  3. Hi, Shellie. It looks yummy… Darn it! Do horror writers use words like yummy? *sigh* I hate it when I reveal that I’m really soft and not tough in the least. Now I have to send you a confidentiality agreement. ;)
    Seriously, being lactose intolerant, about how much lactaid am I gonna need for that bad boy?
    I hope life’s treating you well, as always, my friend. Take care.

    -Jimmy